Friday, August 8, 2008

Bonus weekend recipe: Spiced mixed nuts

Your weekend bonus: Here's a super easy recipe that's equally great for a party or just for a healthy snack.

Spiced mixed nuts

1-1/2 cups raw nuts of your choosing

3 tablespoons olive oil

1-1/2 teaspoons chili powder
salt and black pepper

Mix ingredients together, spread on a cooking sheet, and roast for about 10 minutes at 350 degrees. Sprinkle with salt and black pepper. Cool completely before serving.

The question of the day: What's a junk food you love? Unfortunately for my waistline, I'm a donut fan. Who isn't, though?

Next week, I'll be tackling a Spanish tortilla.

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